Chlorine Dioxide Private1 month ago - Multimedia - Sâmraông - 13 views
Chlorine dioxide is a disinfectant. When added to drinking water, it helps destroy bacteria, viruses and some types of parasites that can make people sick, such as Cryptosporidium parvum and Giardia lamblia. The Environmental Protection Agency (EPA) regulates the maximum concentration of Chlorine Dioxide Tablets in drinking water to be no greater than 0.8 parts per million (ppm).
Chlorine dioxide chemistry is used in a wide variety of industrial, oil and gas, food and municipal applications:
Food and Beverage Production
Chlorine Dioxide Powder can be used as an antimicrobial agent in water used in poultry processing and to wash fruits and vegetables.
Chlorine Dioxide Liquid is used to disinfect drinking water around the world. According to U.S. Centers for Disease Control and Prevention, chlorine dioxide is added to drinking water to protect people from harmful bacteria and other microorganisms. EPA recognizes chlorine dioxide use as a drinking water disinfectant, and it is included in the World Health Organization’s (WHO) Guidelines for Drinking-water Quality.
Air Disinfection Gel is one powerhouse sanitizer that is getting more attention recently as food processors look for more efficacious products to help them win the sanitation battle. Approved by the U.S.
Sodium Dichloroisocyanurate is the sodium salt of a chlorinated hydroxytriazine and is used as a source of free available chlorine, in the form of hypochlorous acid, for the disinfection of water. It is widely used as a stable source of chlorine for the disinfection of swimming pools and in the food industry. It is also used as a means of disinfecting drinking-water, primarily in emergencies, when it provides an easy-to-use source of free chlorine, and, more recently, as the form of chlorine for household point-of-use water treatment.
Disinfectant Wipes should never be reused. Reusing wipes will move germs from one surface to another, which is potentially harmful in the current pandemic. In order for any surface to be properly disinfected, the U.S. CDC recommends following the instructions on each product carefully and leaving the disinfectant on the surface for 3-5 minutes. This means the surface needs to be wet for this period of time, and you may need to use more than one disinfectant wipe depending on the size of the surface. However, you should never reuse the same disinfectant wipe.